Herbes of Provence
A combination of rosemary, thyme, marjoram, basil and savory. 100gr.
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This is the most classic combination of herbs in our region. The five herbs that are grown up in the Var department (in the middle of Provence) and are distinguished as RED LABEL. Used on all meat and all vegetables, they are the queens of your BBQ. Herbes de Provence are a combination of rosemary, thyme, marjoram, basil and savory. Taste French Provence!